Sierra Leone Agricultural Value Chain Analysis: Animal Protein, Grains, Horticulture & Legumes/Pulses in the Bombali & Tonkolili Districts
Boosting Food Security and Enhancing Nutrition in Zambia
A quartet of projects and pilots are at work currently in Zambia, striving to boost food security and enhancing nutrition. …
Coffee Builds Community in Colombia
Coffee runs in Solon Arias’s veins. Born into a Kankuamo indigenous family in Colombia’s Sierra Nevada de Santa Marta, his earliest …
AflaSTOP 2015 Annual Report
AflaSTOP aims to develop and commercialize technologies for post-harvest storage and drying of staple grains to help prevent and control …
Colombia ACIP Participants Showcase Traditional Songs at International Theater Festival
In March, Afro-Colombian singers from the northwestern Chocó region captivated audiences with their alabaos, or sacred burial songs, at the Ibero-American …
Nutrition-Sensitive Agriculture Increases Food Consumption and Dietary Diversity
The “Nutrition-Sensitive Agriculture Farmer Training” manual developed for and piloted in Ethiopia by our Agricultural Growth Program-Agribusiness and Market Development …
PROFIT+ Partners with Zambian Commodity Exchange
The USAID Feed the Future Production, Finance, and Improved Technology Plus (PROFIT+) project in Zambia has partnered with the Zambian …
Updated WEAI Guide Launched
ACDI/VOCA is proud to launch the second edition of the Intervention Guide for the Women’s Empowerment in Agriculture Index. This …
Grain Drying Sourcebook
This sourcebook supported AflaSTOP’s activities to identify and design a viable drying technology for smallholder farmers. It was the first …