ACDI/VOCA Bangladesh LPIN women milk

What Does It Take to Improve Nutrition? A Livestock Program’s Experience with Social and Behavior Change in Bangladesh

Published by Agrilinks, February 6, 2020

ACDI/VOCA Bangladesh project participant feeding cows

Where’s the Meat – Ask Women, Youth, and Your Staff for the Answer

Published by USAID’s Learning Lab, December 18, 2019

Improving Childhood Nutrition by Empowering Women in Ghana’s Poultry Sector

Published by Agrilinks, November 27, 2019

Women in cooking competition in Bangladesh

Bangladesh Cooking Competition to Spur Nutritional Awareness Continues

The first regional round of NutriChamps was held on 27 July 2019 in Jashore, Bangladesh. Twenty students from ten local …

Female Sunflower Farmer Increases Earnings Thanks to New Market Linkages

Lipika Mondol, 36, lives in Dacope, a small upazila, or subdistrict, in the Khulna Division of southern Bangladesh. Her family …

Remarkable Progress, But 820 Million Still Hungry 

In the last four decades, the world has gotten incredibly better at addressing food insecurity. Roughly 40 years ago, my …

Cooking Competition Drives Nutritional Awareness & Market Demand in Bangladesh

Cooking competition shows with celebrity chefs and judges have become must-watch TV in Bangladesh. During May’s National Nutrition Week, 20 …

Feed the Future Bangladesh Livestock Production for Improved Nutrition Overview Video

Bangladesh Project Shares Science of Livestock Production with Women Farmers to Great Success

The International Day of Women and Girls in Science, celebrated annually on February 11, recognizes the need to support women …

Market Connections Signal a Brighter Future for Farmers in Bangladesh

Tahmina, who lives in the village of Galachipa in the Barguna District of southwestern Bangladesh, first started farming after one …

Produce More with Less: Adapting to Climate Change in the Face of Increasing Hunger

In Bangladesh, 75 percent of agricultural land is devoted to growing rice, which subsequently supports the staple-heavy dietary habits of …

Forward Together: Accessing Markets and Strengthening Livelihoods in Burkina Faso

In Burkina Faso, market-led producer groups are lifting smallholder farmers out of poverty. With the support of ACDI/VOCA and USAID/Food …