USDA-Ghana Poultry Project Ends, Critical Activities Continue
The United States Department of Agriculture (USDA)-funded Ghana Poultry Project (GPP), which began in 2015, closed in December 2021, but …
Food Systems Series: Building Back Better: Nature-Based Food Systems
ACTION TRACK #3: BOOST NATURE-POSITIVE PRODUCTION A VICIOUS CIRCLE With more than a third of the world’s land surface and …
Facing Egg Glut, Poultry Farmers Receive Support from USDA Ghana Poultry Project
The ravaging effects of the COVID-19 pandemic have taken their toll on economies around the world. In the midst of …
Ghana Poultry Project Keeps Market for Local Chicken Active During COVID-19
In Ghana, poultry producers are exploring new ways to facilitate trainings and conduct business online, while restrictions from the global …
Ghana Poultry Project Partners with Private Firms to Expand Markets for Local Chicken
Amazingly, chicken that travels to Ghana from all over the world is still cheaper than locally produced chicken, due to …
Healthy, Happy Goats: A Volunteer’s Story from Ghana
Following an extremely rewarding career with the United States Agency for International Development, I decided to focus my time on …
USDA Ghana Poultry Project (GPP)
Increasing the Competitiveness of the Production and Processing of Poultry Meat and Eggs Background Narrative For nearly a decade, the Ghana poultry …
