This report analyzes how farmers’ attitudes, behaviors, and storage practices have changed throughout the progression of AflaSTOP’s survey work, as compared to what was reported in the Baseline report. It compares the baseline to two rounds of additional surveys between March 2015-June 2016. Round 2 gauged attitudes after using one of three devices, and round 3 sought to discover if the attitudes and practices of smallholder farmers in our intervention group had changed once they were told the aflatoxin status of their maize (i.e. the level of contamination).